ACS Gas Training & Assessments
As the specialist training arm of First Choice Group, First Choice Group Training (formerly Combico UK) provides technical ACS gas training and assessments for engineers and technicians working within commercial catering.
Its range of courses offers something for all candidates with the training being recognised under the Nationally Accredited Certification Scheme for Gas Fitting Operatives (ACS).
Training is suitable for both the experienced gas engineer looking to renew commercial catering ACS qualifications or an engineer that has successfully completed a New Entrant Commercial Catering Approved Prior Learning (APL) course and is looking to broaden skill sets. Bespoke packages can be created to satisfy a candidate’s time and price needs.
ACS gas training & assessments take place in fully functional professional kitchens and use equipment and technology that engineers are likely to come across in their daily work. It is delivered by a team professional trainers who have many years of experience in the commercial catering equipment industry.
Reassessments and subjects available include:
- CCCN1 – Core Commercial Catering Gas Safety
- COMCAT1 – Open Burner Equipment
- COMCAT3 – Deep Fat & Pressure Fryers
- COMCAT5 – Forced Draught Burner Appliances
- CONGLP1 – Various LPG Classifications
CONTACTS & FURTHER INFORMATION
Call: 01543 460 385
Download: ACS Gas Training & Assessments – First Choice Group Training
ABOUT FIRST CHOICE GROUP TRAINING
First Choice Group Training, formerly Combico UK, is the specialist training arm of the First Choice Group and provides technical training courses and assessments for engineers and technicians working within the commercial foodservice industry. Our dedicated onsite training facility is conveniently located at the centre of the country in Cannock and has good motorway connections throughout the country. Training is provided by a team of professional trainers who have many years of experience in the commercial catering equipment industry. Facilities include fully functional professional kitchens together with the very latest in educational technology to ensure that the training team can provide effective and engaging courses for those who attend.